Delightful Chocolate Cake

Today on Simple Culinary I’m going to show you how to make a delicious delightful Chocolate Cake. I found this recipe online and I half to say after changing the recipe a little I have made the best chocolate cake recipe that I believe your family will love. This recipe is similar to my King Chocolate Cake Dump recipe but this one includes homemade ingredients.This cake is delicious and vary moist. The cake is filled with Chocolate and has tons of Chocolate flavor. I would recommend making this delicious cake any day. 

Ingredients 

For The Cake

2 cups granulated sugar
1 3/4 cups all-purpose flour3/4 cup unsweetened cocoa powder1 1/2 teaspoons baking powder1 1/2 teaspoons baking soda1 teaspoon salt2 large eggs1 cup buttermilk1/2 cup oil (vegetable or canola oil)2 teaspoons vanilla extract1 cup boiling water
2/3 cup unsweetened cocoa powder
3 cups powdered sugar
4 cup Milk
1 teaspoon vanilla extract

1. 1.Heat oven to 350°F. Grease and flour two 9-inch round baking pans.

1. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. 

1. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. 

1. Stir in boiling water (batter will be thin). Pour batter into prepared pans.

1. Bake 30 to 35 minutes and pour icing like glaze over cake.

1. Combine butter and cocoa powder.

1. Add powdered sugar, milk, and vanilla extract

4 Cups of chocolate chips

For The Frosting 

1/2 cup butter (*see note)

For The Icing 

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Road Kill

Hello, reader this week I wanted to perfect my Roadkill recipe into something with more flavor. This recipe is so delicious and so just that I just had to show it. This recipe was found by the great cooks over at justapinch.com.Now I have changed the recipe to fit my taste so it's not the exact same recipe. This recipe is perfect to make if you're in the mood for something juicy and savory. This roadkill recipe is perfect to make for any big event.
Ingredients

1 lb 20/80 or 15/85 ground beef

1 tsp seasoning salt

3 Tbsp a-1 steak sauce

3 Tbsp worcestershire sauce

1 large egg

1/2 tsp pepper

1 medium onion

4 oz button mushrooms

3 slice monterey jack cheese

salt and pepper

garlic powder

Directions

1. In bowl mix fresh ground beef with Worcestershire sauce, A-1 sauce, pepper, and egg. Preheat oven to 400 degrees F

2. When thoroughly mixed, loosely shape into 3 football shaped patties. Sear both sides in medium high preheated stove top skillet. They will quickly brown. When brown, flip over and sear the other side.

3. Take from skillet and place on an aluminum foil covered broiler pan to save clean up. Place in 400 degree oven for 12 minutes for medium well.

4. Clean and Slice button mushrooms and onions and place in olive oil coated skillet or on griddle. Cook onions first, then increase surface heat and add mushrooms. Season with salt, pepper and garlic powder, saute until mushrooms just start to soften. Remove from heat.

5. Cover chopped steaks with onion mushroom mixture and place slice of Monterrey Jack cheese over each one. Return for 1-2 minutes in hot oven. Remove and enjoy! 

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