Hey everyone Today were going to try to make a homemade french dip sandwitch the fastest way possible and the most delishous way possible.This dish is vary delishous it have every flavor that everyone loves from a french dip along with that nice french taste.
How To Make A French Dip Sandwitch
Ingrediants
1can (10 1/2 ounces)Condensed French Onion Soup
1 tablespoon reduced sodium Worcestershire sauce
3/4 pound thinly sliced lean deli style roast beef
4 Soft White Hoagie Rolls with Sesame Seeds
4 slices deli provolone cheese cut in half
Directions
1.Heat the soup and Worcestershire in a 2-quart saucepan over medium-high heat to a boil. Add the beef and heat through, stirring occasionally.
2.Divide the beef evenly among the rolls. Top the beef with the cheese slices and place the sandwiches onto a baking sheet.
3.Bake for 3 minutes or until the sandwiches are toasted and the cheese is melted. Spoon the soup mixture onto the sandwiches. Top each sandwich and serve


No comments:
Post a Comment